Food cupboard

Cheese

We offer an exquisite selection of the finest cheeses from France, tailored to the tastes and culinary traditions of Dubai.Our extensive selection at Odeon Dubai features a diverse range of cheese types to cater to every preference:

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Saint Nectaire
180 to 220
GR

AED 55,00

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Isigny Sainte-Mere
250
g

AED 35,00

5 in stock

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Fromagerie de Machecoul
125
GR

AED 29,00

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Fromagerie de Machecoul
125
GR

AED 29,00

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A Filete
350 to 360
GR

AED 108,00

5 in stock

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Artisanal
180 to 220
GR

AED 39,00

Out of stock

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Artisanal
150
GR

AED 44,00

5 in stock

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Artisanal
180 to 220
GR

AED 46,00

5 in stock

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Isigny Saint-Mère
500
GR

AED 40,00

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Artisanal
1
KG

AED 229,00AED 279,00

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Artisanal
1
KG

AED 229,00AED 279,00

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Artisanal
2
KG

AED 458,00AED 558,00

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Artisanal
2
KG

AED 458,00AED 558,00

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Artisanal
5
KG

AED 1.300,00

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Artisanal
2
KG

AED 450,00

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Artisanal
180 to 220
GR

AED 55,00

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Artisanal
180 to 220
GR

AED 42,00

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Isigny Saint-Mere
200
GR

AED 28,00

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Isigny St. Mere
250
GR

AED 39,00

7 in stock

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Le Beurre Bordier
125
GR

AED 30,00

4 in stock

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Artisanal
100
GR

AED 30,00

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Saint-Front
200
GR

AED 63,00

4 in stock

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fromage de gourmand
180 to 220
GR

AED 59,00

4 in stock

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Marikel
300 TO 320
GR

AED 70,00

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Papillon
150
GR

AED 40,00

1 in stock

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Istara
180 to 220
GR

AED 46,00

14 in stock

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Clawson
200
GR

AED 69,00

5 in stock

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Isigny Saint-Mère
500
GR

AED 40,00

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La Dent du Chat
180 to 220
GR

AED 35,00

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Artisanal
180 to 220
GR

AED 47,00

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Vacherin Fribourgeois
180 to 220
GR

AED 57,00

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Fromageries
180 to 220
GR

AED 58,00

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Artisanal
180 to 220
GR

AED 48,00

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Vacherin Du Haut-Doubs
430
GR

AED 99,00

4 in stock

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Jort
250
GR

AED 59,00

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Onetik
180 to 220
GR

AED 55,00

97 in stock

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Hotos
200
GR

AED 45,00

5 in stock

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Dodoni
1
KG

AED 59,00

3 in stock

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Macha Dorada
180 to 220
GR

AED 53,00

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Farm des Bahardes
180
GR

AED 40,00

2 in stock

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Artisanal
180 to 220
GR

AED 44,00

2 in stock

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Poitou Chevre
180
GR

AED 59,00

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Bonispa
180 to 220
GR

AED 50,00

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Fromage de Bellelay
180 to 220
GR

AED 64,00

3 in stock

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P.Jacquin & Fils
180 to 220
GR

AED 63,00

1 in stock

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Artisanal
450 to 550
GR

AED 140,00

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Berthaut
60
GR

AED 30,00

94 in stock

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Bouchet
180 to 220
GR

AED 50,00

4 in stock

 

PETROSSIAN

In 1920, brothers Melkoum and Mouchegh Petrossian came to Paris and began a legendary love affair between caviar and the City of Light. One hundred years later, their first boutique still thrives on Boulevard de la Tour-Maubourg. Petrossian caviar is now enjoyed across the globe and is widely recognized as the world’s finest expression of this enigmatic egg.

 

 

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Beluga Tsar Impérial® Caviar

The ultimate caviar for grand occasions

Daurenki® Royal Caviar

The perfect experience for beginners

Ossetra Tsar Impérial® Caviar

An extremely sensual caviar

Rybaloff®

The caviar version of Bottarga

Fleur de Caviar

Fleur de Caviar®

Dried caviar to sprinkle in all circumstances

 

Talisman® Liquid Caviar

The must-have for any caviar-lover

Individual Mother-of-pearl Tasting Spoon

Essential for caviar tasting

Caviar key Dubai

Caviar Key

The essential for opening a tin of caviar

Hand-sliced Smoked Salmon

The iconic smoked salmon

 

Wild, Baltic Smoked Salmon

The unique Petrossian smoked salmon that’s been made with the same recipe since 1930

Souhoï® Salmon

A long ageing process makes for a flavourful, tender salmon fillet

Classic Coupe du Tsar®

The most noble part of salmon with a smoky twist

Coupe du Tsar® à la Caucasienne

Smoked salmon fillet perfectly spiced with a unique marinade

 

Dill Marinated Coupe du Tsar®

The excellence of smoked salmon paired with the freshness of dill

Smoked Eel Fillets

Delicious fillets of eel with a smoky flavour

Sardine Rillettes

Creamy sardine rillettes

Classic Tarama

The classic, by Petrossian

 

Caviar Tarama

The perfect union between caviar and cod

Wasabi Tarama

The creaminess of tarama with a wasabi kick

King Crab Tarama

The real taste of red King Crab

Lobster Tarama

A Smooth and refined tarama

Bottarga Tarama

Bottarga Tarama

The smoothness of the taramasalata mixed with the strong iodized flavour of bottarga

Sea Urchin Coral Tarama

A strong, creamy flavour

Black Truffle Tarama

A festive version of tarama

King Crab Koshka®

The exquisite combination of crab and mascarpone

Salmon Koshka

Salmon Koshka®

The creamy combination of salmon and mascarpone

Wild Salmon Roe

Next stop: our House’s unmissable briny pearls

Smoked Pike Roe

A resounding success amongst lovers of fine, smoky flavours

Bottarga

Bottarga

Grated or thinly shaved, Bottarga is always a show-stopper

Bottarga with Black Truffle

8% black truffle (Tuber Melanosporum)

Smoked Bottarga with Timur Berries

The unique flavour of Timur berries

Red King Crab Merus

The most precious part of Red King Crab

Red King Crab Shoulder Meat

Crab meat that’s packed with flavour, to be used in a multitude of recipes

 

Shelled Red King Crab Legs

The most delicate part of Red King Crab that’s bursting with flavour

Rye Croustissian®

Ultimate crispiness to accompany a tasting of briny delicacies

Blinis

A must-have for any salmon or roe tasting



For more informations and to place order kindly
Contact Us

 

Health Benefits of Enjoying Cheese

Cheese is not only a key component of gourmet meals but also provides numerous health benefits. It's a fantastic source of calcium, vital for strong bones and teeth, and rich in protein, essential for muscle repair and growth. Including cheese in your diet can also help you consume essential vitamins and minerals necessary for overall health.

Health Benefits of Enjoying Cheese

Cheese is not only a key component of gourmet meals but also provides numerous health benefits. It's a fantastic source of calcium, vital for strong bones and teeth, and rich in protein, essential for muscle repair and growth. Including cheese in your diet can also help you consume essential vitamins and minerals necessary for overall health.

Explore the Rich Variety of Cheese

Our extensive selection at Odeon Dubai features a diverse range of cheese types to cater to every preference:

  • Hard Cheese: Enjoy our robust hard cheeses, known for their dense texture and intense flavors. These cheeses are perfect for grating over dishes or enjoying as part of a charcuterie board.
  • Soft Cheese: Our soft cheeses, like Brie and Camembert, are celebrated for their creamy texture and mild flavors, ideal for spreading on crusty bread or crackers.
  • Melting Cheese: Explore cheeses perfect for cooking, such as Raclette or Mozzarella, which melt beautifully to create mouth-watering dishes like pizzas and gratins.
  • Blue Cheese: For those who prefer a strong, pungent flavor, our selection of blue cheeses, including Roquefort and Gorgonzola, offers a rich depth of taste.
  • Goat Cheese: Delight in the tangy sharpness of goat cheese, versatile in salads, as a topping, or enjoyed simply on its own.
  • Sheep Cheese: Discover our sheep cheeses, such as Manchego and Pecorino, which are known for their rich, nutty flavors that resonate well in a variety of dishes.
  • Cheese platter: We also provide expertly arranged platters that combine an assortment of these cheeses with the perfect accompaniments.

FAQs

Can I freeze cheese?

Freezing cheese can affect its texture, but it is possible for hard or semi-hard cheeses. Wrap the cheese tightly in plastic wrap and then place it in an airtight bag before freezing. It's best used for cooking after being frozen.

What are the best cheeses for a fondue?

For a smooth, creamy fondue, traditional choices include Gruyère, Emmental, and Comté. These cheeses melt well and have flavors that blend beautifully when combined with white wine or garlic.

How do I know if a cheese has gone bad?

Cheese that has developed mold that's not characteristic of the original variety, or has an off smell or taste, should be discarded. Hard cheeses with small amounts of mold can be saved by cutting around the mold at least an inch deep.

Tips for Storing Cheese

Storing cheese properly is crucial, especially in Dubai's climate. We offer guidance on how to best store your cheeses to maintain their flavor and extend their shelf life. Learn the importance of temperature control and proper wrapping techniques to ensure your cheeses stay fresh and delicious.