Abondance Cheese AOP

180 to 220

AED 61,00

Abondance is a renowned French cheese with a rich history dating back centuries. Made from raw cow’s milk in the Haute-Savoie region, it has a distinctive concave shape and a natural, coppery rind. This semi-hard cheese offers a complex flavor profile, combining fruity, nutty, and slightly tangy notes. Abondance is recognized with an AOP (Appellation d’Origine Protégée) status, signifying its adherence to traditional production methods. Perfect for pairing with crusty bread, dried fruits, or a glass of Savoie wine, Abondance Cheese AOP offers an authentic taste of Alpine cheese craftsmanship.

In stock

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Product: Abondance Cheese AOP
Milk Source: Cow’s milk (from local breeds such as Abondance and Tarentaise)
Pasteurization: unpasteurized
Allergens: Contains milk (dairy), may contain traces of lactose
Texture & Appearance: Semi-hard with a smooth, firm texture and a pale golden yellow interior; has a natural rind that varies in color from beige to brown
Flavor Profile: Rich, nutty, and slightly tangy with subtle fruity and herbal undertones; develops a deeper, more complex flavor with aging
Aging: 8-12 months
Origin: Savoie region, France (AOP-protected)