Product: Chèvre Frais Nature
Milk Source: Goat’s milk
Pasteurization: pasteurized
Allergens: Contains milk (dairy), may contain traces of lactose
Texture & Appearance: Soft, creamy, and smooth with a fresh, moist texture; white and crumbly interior with a natural, clean rind
Flavor Profile: Mild, fresh, and tangy with a light, smooth flavor; subtle herbal notes and a clean finish, characteristic of fresh goat cheese
Aging: Fresh cheese, typically not aged; consumed shortly after production
Origin: France, commonly produced in regions known for goat cheese such as the Loire Valley
