AED 40,00
Discovered in South America, this false pepper plant was brought to the island of Madagascar in the 19th century. Whether crushed or whole, these pink berries with their resinous fragrance pair well with salmon, foie gras, carrot soup, or zucchini tagliatelle.
Free delivery in Dubai on purchases of AED 200 or more
Product Name: Pink Peppercorn
Origin: Imported from France — carefully selected and packaged by Terre Exotique, sourced from South America (typically Brazil or Peru)
Main Ingredients: 100% whole pink peppercorns (Schinus molle or Schinus terebinthifolius)
Craftsmanship: Terre Exotique sources the finest pink pepper berries, known for their vibrant color and delicate flavor. Unlike true peppercorns, pink pepper comes from a different plant species and offers a sweet, fruity aroma. Carefully dried and packed in France to preserve quality and fragrance.
Allergens: May cause allergic reactions in individuals sensitive to cashews or tree nuts (from the same botanical family). Processed in a facility that may handle mustard, sesame, or nuts.
Texture & Appearance: Small, round berries with a bright pink-red color and a brittle, papery outer shell. Light and aromatic with a visually striking appearance.
Flavor Profile: Delicately sweet, fruity, and mildly peppery with floral notes. Less pungent than black pepper and more aromatic — ideal for dishes requiring elegance and balance.
Best Enjoyed: Excellent for seasoning white meats, fish, sauces, and vegetables. Pairs beautifully with goat cheese, fresh fruits, and creamy desserts. Also a perfect finishing touch for cocktails or to garnish gourmet dishes.
