Moliterno Tartuffo

Moliterno Tartuffo is an exquisite Italian cheese infused with black truffles, creating a delightful flavor fusion. Made from sheep’s milk in Sardinia, this semi-hard cheese has a marbled appearance with visible truffle specks. Its rich and earthy taste is complemented by the aromatic truffle essence. Moliterno Tartuffo is a luxurious addition to cheese platters, pasta dishes, or risottos, offering a gourmet experience that celebrates the allure of Italian truffles and the artistry of cheese craftsmanship.