Bouyguette

150

AED 61,00

Bouyguette is a soft cheese hailing from France, specifically from the Loire Valley region. It is made from goat’s milk, known for its mild and tangy taste. With a creamy and delicate texture, Bouyguette offers a delightful experience to cheese lovers, showcasing the richness of French goat cheese tradition. Perfect for enjoying on its own, with crusty bread, or paired with fruits and honey.

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Product: Bouyguette
Milk Source: Goat’s milk
Pasteurization: Unpasteurized (Raw Milk)
Allergens: Contains milk (dairy); may contain traces of lactose
Texture & Appearance: Soft, creamy interior with a bloomy white rind, often formed in a small oval or leaf-like shape, usually decorated with a sprig of thyme or rosemary
Flavor Profile: Delicate, herbal, and slightly tangy with a creamy mouthfeel and a hint of earthiness from the herbs
Aging: Fresh to very lightly aged (typically under 2 weeks)
Origin: Tarn region, Occitanie, France