Amaretti-Apricot Cookies

These delightful Italian macarons are made with almonds and are perfect to enjoy anytime throughout the day: during a coffee or tea break, as a dessert after a meal, or paired with a digestif.

The soft amaretti are crafted according to their traditional recipe. They are tender with a unique, subtle aroma of bitter almond. Pair them with crème anglaise or whipped cream for an extra treat! All the ingredients used to make these amaretti are natural, fresh, and wholesome.